Veterinary Research & Biological Products - Articles List

Volume & Issue: Volume 17, Issue 3 - Serial Number 64, October 2004

Full Research Paper

Predicting carcass physical and chemical composition Moghani and Makui sheep breeding flocks.(body measurement and carcass characteristics)

Pages 2-11

Genetic variation among six Iranian goat breeds using RAPD markers

Pages 12-17

Study on the effects of two kinds of natural zeolite in diets on blood biochemical parameters,relative weight of body organ and broilers performance

Pages 18-34

study on nematophagous activities of native isolates of Arthrobotrys oligospora in In vitro

Pages 35-40

Isolation and determination of streptomyces that produce antibiotic from soil

Pages 41-47

in vitro and in vivo assessment of plant essence Artemisia sieberi coccidiocidal effect on rabbit coccidiosis

Pages 48-51

Reproduction of Portunus pelagicus(Blue swimming crab) in Hormuzgan province water

Pages 52-57

Tenacity determination important and its corelation with other wool charachteristics in baluchi sheep

Pages 58-62

Evaluation of performance and estimation of (co) variance component and genetic parameters of fleece weight and body weight at the first shearing wool of Lori-bakhtiari wool

Pages 63-69

comparative anatomical and morphological study of middle ear bones between camel and other ruminants

Pages 70-75

Effect of chaetocerus,chlorella as food on growth and survival rate of Artemia urmiana

Pages 76-80

Measurement of manganese concentration in serum,liver,heart,muscle,spleen and hair in dromedary camel

Pages 81-84

Effect of propolice on performance and immune response of laying hen

Pages 85-89

An introduction to the biology of the European pond turtle,Emys orbicularis in Golestan and Mazandaran provinces of Iran

Pages 90-97

Short Communication

Investigation on the rate of infection of slaughtered sheep in Sari city with blood protozoa

Pages 98-99

Study of Humorous Contamination of Psoroptes ovis in Sheep

Pages 100-101

Infection rate of carcasses slaughtered in slaughterhouse of Isfahan to sarcocystis and its health importance

Pages 102-103

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