(2001). Determination of chemical composition and degradability of dry matter and crude protein of alfalfa saffron in Golpayegan region. Veterinary Research & Biological Products, 14(1), 91-93. doi: 10.22092/vj.2001.112366
MLA
. "Determination of chemical composition and degradability of dry matter and crude protein of alfalfa saffron in Golpayegan region". Veterinary Research & Biological Products, 14, 1, 2001, 91-93. doi: 10.22092/vj.2001.112366
HARVARD
(2001). 'Determination of chemical composition and degradability of dry matter and crude protein of alfalfa saffron in Golpayegan region', Veterinary Research & Biological Products, 14(1), pp. 91-93. doi: 10.22092/vj.2001.112366
VANCOUVER
Determination of chemical composition and degradability of dry matter and crude protein of alfalfa saffron in Golpayegan region. Veterinary Research & Biological Products, 2001; 14(1): 91-93. doi: 10.22092/vj.2001.112366