(2008). The comparison of quality changes in frozen whole and gutted silver carp (Hypophthalmichthys molitrix) and determination of their shelf life during storage at -18. Veterinary Research & Biological Products, 21(3), 103-107.
MLA
. "The comparison of quality changes in frozen whole and gutted silver carp (Hypophthalmichthys molitrix) and determination of their shelf life during storage at -18". Veterinary Research & Biological Products, 21, 3, 2008, 103-107.
HARVARD
(2008). 'The comparison of quality changes in frozen whole and gutted silver carp (Hypophthalmichthys molitrix) and determination of their shelf life during storage at -18', Veterinary Research & Biological Products, 21(3), pp. 103-107.
VANCOUVER
The comparison of quality changes in frozen whole and gutted silver carp (Hypophthalmichthys molitrix) and determination of their shelf life during storage at -18. Veterinary Research & Biological Products, 2008; 21(3): 103-107.